- Menu Design
- Dietary and Allergy Accommodations
- Venue Selection
- Floor Plan and Seating layout
- Meal Themes, Décor and Florals
- Onsite and Offsite Catering
- Hospitality Planning and Coordination
Mosaic works with the chefs, caterers and culinary teams to design menus specific for your food and beverage functions. Meal functions include breakfasts, luncheons, hospitality suites, welcome receptions, cocktail receptions, gala dinners and special events.